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Countertop Fryers
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EF10-120 EF102-240 EF10-240
RedHots® Fryer, Counter Unit, electric, single fry pot, 15 lb. fat capacity, thermostatic controls, stainless steel pot and exterior, (2) nickel-plated 4" x 11" single-fry baskets, 1800w, 15 amps, 120v/60/1-ph, NSF, cULus RedHots® Fryer, Counter Unit, electric, dual fry pots, 15 lb. fat cap. each, thermostatic controls, stainless steel pot and exterior, (2) nickel-plated 4" x 11" single-fry baskets per tank, 39.6/45.8 amps, 8250/11000w, 208-240v/60/1-ph, NSF, cULus RedHots® Fryer, Counter Unit, electric, single fry pot, 15 lb. fat capacity, thermostatic controls, stainless steel pot and exterior, (2) nickel-plated 4" x 11" single-fry baskets, 4125/5500w, 19.8/22.9 amps, 208-240v/60/1-ph, NSF, cULus
DF-12L DF-12L/2 CLEF10-120
Countertop Deep Fryer, with faucet, 11-1/2" x 18" x 16", single, electric, 6 liter, 25 lb. per hour cooking capacity, 1 fryer basket with a collapsible heat-resistant handle, thermostatic control, temperature range from 120°F to 375°F, side handles, inside calibration marks, protective wire grate, heavy duty stainless steel construction, 6' grounded cord, 208v/240v/60/1-ph, 15 amps, 1750-3600 watts, NEMA 6-20P, NSF, UL, CE Countertop Deep Fryer, with faucet, 23" x 18" x 16", double, electric, 6 liter, 25 lb. per hour cooking capacity, 1 fryer basket with a collapsible heat-resistant handle, thermostatic control, temperature range from 120°F to 375°F, side handles, inside calibration marks, protective wire grate, heavy duty stainless steel construction, 6' grounded cord, 208v/240v/60/1-ph, 15 amps, 1750-3600 watts, NEMA 6-20P, NSF, UL, CE RedHots® Chef Line® Fryer, Counter Unit, electric, single tank, 15 lb. fat capacity, thermostatic front-mounted controls, stainless steel top, tank & control panel, legs with flanged feet adjustable from 4-5", (2) nickel-plated 4" x 11" single-fry baskets, cord with NEMA 5-15P, 15 amp, 1800W, 120v/60/1-ph, NSF, cULus
CLEF10-240 CLEF102-240 CLEGH-24-240
RedHots® Chef Line® Fryer, Counter Unit, electric, single tank, 15 lb. fat capacity, thermostatic front-mounted controls, stainless steel top, tank & control panel, legs with flanged feet adjustable from 4-5", (2) nickel-plated 4" x 11" single-fry baskets, cord with NEMA 6-30P, 19.8/22.9 amp, 4125/5500W, 208-240v/60/1-ph, NSF, cULus RedHots® Chef Line® Fryer, Counter Unit, electric, dual tanks 15 lb. fat cap. each, thermostatic front-mounted controls, stainless steel top, tank & control panel, legs with flanged feet adjustable from 4-5", (2) nickel-plated 4" x 11" single-fry baskets per fryer, direct, 208-240v/60/1-ph, 39.6-45.8 amp, 8250-1100W, NSF, cULus RedHots® Chef's Line® Griddle, Counter Unit, electric, 24"W x 26-1/2"D, 3/4" thick smooth fully welded polished steel griddle plate, 4" H. stainless steel splash guard on rear & both sides (sloped front-to-back), 45° angled thermostatic control, 7-1/2 qt. stainless steel grease drawer, 3-1/2"D front trough with chute, adjustable cast metal legs with flanged feet, NSF, cULus